Staff employed at University of Copenhagen – University of Copenhagen

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Research areas

  1. Published

    Milde vintre giver pletfrie æbler. / Korsgaard, Maren.

    In: Oekologi & Erhverv, Vol. 37, No. 603, 2017, p. 9.

    Publication: ResearchJournal article

  2. Published

    The impact of certification on the natural and financial capitals of Ghanaian cocoa farmers. / Fenger, Nina Astrid; Bosselmann, Aske Skovmand; Richard, Asare; de Neergaard, Andreas.

    In: Agroecology and Sustainable Food Systems, Vol. 41, No. 2, 2017, p. 143-166.

    Publication: Research - peer-reviewJournal article

  3. Published

    Effect of strategic irrigation on infection of apple scab (Venturia inaequalis). / Korsgaard, Maren.

    Proceedings of the 17th International Conference on Organic Fruit-Growing: University of Hohenheim, Germany. 2016. p. 45-52.

    Publication: Research - peer-reviewArticle in proceedings

  4. Published

    Analysis of aroma compounds of Roselle by Dynamic Headspace Sampling using different preparation methods. / Juhari, Nurul Hanisah Binti; Varming, Camilla; Petersen, Mikael Agerlin.

    Flavour science: proceedings of the XIV Weurman Flavour Research Symposium. ed. / Andrew J. Taylor; Donald S. Mottram. Context Products Ltd., 2015. p. 87-90.

    Publication: Research - peer-reviewArticle in proceedings

  5. Published

    Protecfruit : vand kan forebygge æbleskurv. / Korsgaard, Maren.

    In: Økologi & Erhverv, No. 563, 2015, p. 17.

    Publication: ResearchJournal article

  6. Published

    Test Entry - Please ignore and eventually delete. / Helgesen, Geir.

    In: Library quarterly, 2015.

    Publication: Research - peer-reviewJournal article

  7. Published

    Smagen af græskar. / Korsgaard, Maren.

    Koustrup & Co., 2014. 125 p.

    Publication: CommunicationBook

  8. Effect of hot-air drying on the physicochemical properties of kaffir lime leaves (Citrus hystrix). / Juhari, Nurul Hanisah Binti; Lasekan, Ola; Kharidah, Muhammad; Ab Karim, Shahrim.

    In: Journal of Food, Agriculture & Environment (JFAE), Vol. 11, No. 1, 2013, p. 203-211.

    Publication: Research - peer-reviewJournal article

  9. Headspace solid-phase microextraction gas chromatography–mass spectrometry determination of volatile compounds in different varieties of African star apple fruit (Chrysophillum albidum). / Lasekan, Ola; Khatib, Alfi ; Juhari, Nurul Hanisah Binti; Patiram, Parveen; Lasekan, Seye.

    In: Food Chemistry, Vol. 141, No. 3, 2013, p. 2089-2097.

    Publication: Research - peer-reviewJournal article

  10. Published

    Optimal vision system design for characterization of apples using US/VIS/NIR spectroscopy data. / Sharifzadeh, Sara; Martinez Vega, Mabel Virginia; Clemmensen, Line H. ; Ersbøll, Bjarne K.

    20th International Conference on Systems, Signals and Image Processing (IWSSIP), 2013. IEEE, 2013. p. 11-14.

    Publication: Research - peer-reviewArticle in proceedings

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